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Crab Rangoon Egg Roll Recipe Guide
The Best Kind of Mess My kitchen counter was a happy mess. Cream cheese, crab, and green onions were everywhere.…
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Easy Green Beans with Pomegranate and Pistachios
A Pop of Color on Your Plate I love food that looks like a party. This dish is just that.…
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Grilled Asparagus With Almonds Recipe
My First Time with a Foil Pack I learned this recipe from my friend Sarah. We call her The Schmidty…
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Healthy BLT Wraps with Special Sauce Recipe
The BLT Gets a Happy Hug Hello, my dear. Come sit. Let’s talk about the BLT. It’s a classic for…
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Chocolate Chip Vanilla Pudding Cookies Recipe
The Secret in the Batter Let me tell you about my favorite cookie trick. It comes from my friend Marge.…
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Turkey Veggie Meatloaf Muffins Recipe
My Grandson’s Favorite Dinner My grandson Leo used to turn his nose up at veggies. Then we made these little…
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Pumpkin Cheesecake Pie Recipe
My First Pumpkin Cheesecake Pie I made this pie for the first time years ago. I was so nervous. I…
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Classic Chocolate Chip Cookie Recipe The Schmidty Wife
The Magic of Brown Butter Let’s talk about the butter. You will cook it until it turns golden. This is…
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Caramel Chocolate Mini Bundt Cakes Recipe
A Little Cake With a Big Secret Hello, my dear. Come sit. Let’s talk about cakes. I love a big…
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Grilled Angel Food Cake Triple Berry Trifle Recipe
A Summer Day and a Happy Mistake My grandson once left angel food cake on the grill. I still laugh…
Anna Whitmore
At Anna Plates & Palates, Anna Whitmore shares her love for thoughtful, approachable cooking. She takes seasonal ingredients and turns them into meals that feel warm, stylish, and full of comfort. Expect nourishing mains, bright sides, and desserts with charm. Join Anna for creative recipe ideas, plating inspiration, and simple kitchen tips that make every dish a small celebration.
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- Desserts (524)
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- Side Dishes (101)
Editors Pick
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Healthy Peanut Butter Pretzel Bites Recipe
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Easy Walking Taco Casserole Recipe
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Savory Mushroom Gruyere Cheese Bread Pudding
