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Chocolate Hazelnut Mousse (mousse au chocolat): Chocolate Hazelnut Mousse Recipe Mousse au Chocolat
A Chocolate Cloud Let’s make a chocolate cloud. That’s what mousse feels like. It’s light, but rich. It melts on…
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Key Lime Sugar Cookies: Key Lime Sugar Cookies Recipe
My First Key Lime Adventure I first made these cookies for my grandson, Leo. He loves anything sour. I was…
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Bourbon Chicken: Savory Bourbon Chicken Recipe for Dinner
My First Bourbon Chicken I first tried this dish at a mall food court. I was so tired from shopping.…
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Air Fryer Philly Cheesesteak Egg Rolls: Air Fryer Philly Cheesesteak Egg Rolls Recipe
A Kitchen Surprise My grandson, Sam, is a picky eater. He loves steak and cheese. He loves egg rolls. One…
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Mediterranean Orzo Salad – The Schmidty Wife: Mediterranean Orzo Salad Recipe The Schmidty Wife
A Salad That Feels Like Sunshine This salad always makes me smile. It is so bright and colorful. Doesn’t that…
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Creamy Avocado Bacon Poutine Potato Skins: Creamy Avocado Bacon Poutine Potato Skins
The Potato That Holds a Story I love a good baking potato. It feels solid in your hand. It is…
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Cranberry Syrup : Homemade Cranberry Syrup Recipe for Cocktails
My First Syrup Fiasco Let me tell you about my first try at syrup. I was so young. I used…
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Antipasto Kebabs: Antipasto Kebab Recipes and Ideas
A Little Taste of Sunshine Let’s make a party on a stick. I call these Antipasto Kebabs. They are little…
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Grilled Nutella Croissants: Grilled Nutella Croissants Recipe and Tips
A Little Story About My Grandson My grandson Sam invented this treat. He was seven. He wanted a “warm chocolate…
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Spicy Cajun Griddle Chicken Tacos: Spicy Cajun Chicken Tacos on the Griddle
My First Taco Night I remember my first taco night. It was a mess. I used a whole jar of…
Anna Whitmore
At Anna Plates & Palates, Anna Whitmore shares her love for thoughtful, approachable cooking. She takes seasonal ingredients and turns them into meals that feel warm, stylish, and full of comfort. Expect nourishing mains, bright sides, and desserts with charm. Join Anna for creative recipe ideas, plating inspiration, and simple kitchen tips that make every dish a small celebration.
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