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Baked Salmon with Olive Tapenade Recipe
My First Time with Tapenade I first tried olive tapenade at a friend’s picnic. It was in a little jar.…
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Easy Tuna Pasta Salad Recipe The Schmidty Wife
The Salad That Saved a Rainy Day I first made this salad on a very wet Tuesday. The sky was…
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Blueberry Morning Coffee Cake Recipe
My Blueberry Morning Secret I bake this cake for quiet mornings. The house fills with a sweet, cinnamony smell. It…
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White Chicken Chili Mac and Cheese Recipe
My Cozy Kitchen Idea I had a little idea last week. It was a rainy, chilly day. I wanted chili,…
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Best Spring Mix Salad Recipe The Schmidty Wife
My Springtime Table I love this salad. It feels like a fresh start. It is full of bright colors and…
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Gingerbread Crinkle Cookie Recipe
The Spice Jar Magic My kitchen smells like Christmas morning. I just opened my spice jars. Cinnamon, ginger, cloves, and…
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Simple Easy Deviled Eggs Recipe
My First Kitchen Mess I made my first deviled eggs when I was about ten. I was so proud. I…
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Jolly Rancher Vodka Sweet Infused Spirit
A Sweet Idea from My Grandkids My grandkids gave me this idea. They love those bright Jolly Rancher candies. One…
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Green Tomato Spice Cake A Fall Slice
A Cake from the Garden’s Last Gift Hello, my dear. Come sit. Let’s talk about green tomatoes. You know, the…
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Creamy Baked Rigatoni with Bechamel and Spinach
The Story Behind the Pan This recipe came from my friend Marie. She made it for a big family dinner.…
Anna Whitmore
At Anna Plates & Palates, Anna Whitmore shares her love for thoughtful, approachable cooking. She takes seasonal ingredients and turns them into meals that feel warm, stylish, and full of comfort. Expect nourishing mains, bright sides, and desserts with charm. Join Anna for creative recipe ideas, plating inspiration, and simple kitchen tips that make every dish a small celebration.
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