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Baja Shrimp Tacos with Creamy Baja Sauce
A Little Story About the Beach I first had shrimp tacos on a sunny beach. The air smelled like salt…
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Ciabatta Bacon Pizza Recipe
My Kitchen Rescue Story I once had hungry kids and almost no time. I saw a ciabatta loaf on the…
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Grilled Roast Beef Bacon Club Sandwich Recipe
The Best Kind of Messy Let’s talk about a perfect sandwich. It should be warm, a little messy, and taste…
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Shrimp and Crab Sushi Bake Recipe
My First Sushi Bake Disaster I tried making sushi rolls once. It was a mess. Rice stuck to my hands.…
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Cuban Pork Rice Bowl with Black Beans
The Heart of the Bowl Let’s talk about beans. Good food needs a good heart. These black beans are just…
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Homemade Blender Enchilada Sauce Recipe
My Kitchen’s Magic Trick Let me tell you a little secret. The best sauces often start in a blender. It…
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Slow Cooker New England Clam Chowder Recipe
A Chowder Story Let me tell you about my first chowder. I was ten. My grandpa made it in a…
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Best BBQ Burgers Ever Made
My Grandson’s Favorite Dinner My grandson Leo asks for these burgers every visit. He calls them “Grandma’s BBQ Clouds.” I…
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Refreshing Watermelon Lime Mint Cocktail
A Sip of Summer Hello, dear. Come sit. Let’s talk about summer in a glass. I’m thinking of a hot…
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Holiday Punch Royale Festive Winter Drink
A Sparkling Tradition I make this punch every holiday. It is my little tradition. The bubbles make it feel like…
Anna Whitmore
At Anna Plates & Palates, Anna Whitmore shares her love for thoughtful, approachable cooking. She takes seasonal ingredients and turns them into meals that feel warm, stylish, and full of comfort. Expect nourishing mains, bright sides, and desserts with charm. Join Anna for creative recipe ideas, plating inspiration, and simple kitchen tips that make every dish a small celebration.
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